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FAQ
What is the minimum order for free delivery?
Free delivery starts at $35 in most areas. The exact minimum may vary by region and will be shown at checkout.
How fast is delivery?
Most orders are delivered within 1–2 days depending on your location. You can select your delivery date at checkout.
Do you have physical store locations?
No, we are 100% online. By operating without physical stores, we keep prices lower and pass the savings to you.
Where do you deliver?
We currently deliver to all 50 U.S. states. Enter your ZIP code to confirm availability in your area.
Are there deals for first-time customers?
Yes! New customers can enjoy exclusive first-order discounts and special promotions.

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Frequently asked questions

  • What is agua used for in cooking?

    Agua, or water, is used for boiling, steaming, braising, poaching, and as a base for soups, stews, and sauces.

  • Can I substitute agua for broth in recipes?

    Yes, but broth adds more flavor. You may need to adjust seasonings if using agua.

  • Is it okay to use warm agua for baking?

    Yes, some recipes actually require warm agua to activate yeast or dissolve ingredients.

  • What is the best way to boil agua quickly?

    Use a lid on your pot and heat over high flame to speed up boiling.

  • How do I avoid too much agua in my sauce?

    Let the sauce simmer uncovered to evaporate excess agua and thicken it.

  • Can I reuse agua that I used for boiling vegetables?

    Yes, you can use it as a vegetable broth in soups or sauces, but use it within a day if refrigerated.

  • How do you measure agua properly for baking?

    Use a liquid measuring cup and check at eye level to ensure accuracy.

  • Where can I buy agua around me?

    You can buy it now on the MasGusto! Latino Market App and get it delivered to your home as fast as tomorrow.

  • How do I know if the agua I'm using is safe for cooking?

    Use potable (drinkable) agua. If unsure, boil it for at least one minute to kill most pathogens.

  • How much agua should I use to cook rice?

    A typical ratio is 2 cups of agua to 1 cup of rice, but follow your recipe or package instructions.

  • How do I store agua for cooking?

    Store in a clean, covered container and keep it in a cool location or the refrigerator if preferred.

  • Can I use agua from the tap for soups and stews?

    Yes, if your tap agua is potable. Otherwise, use filtered or bottled agua.

  • Does the type of agua matter in cooking?

    For most recipes, tap agua is fine. For delicate dishes, filtered or bottled agua can improve taste.

  • What temperature should agua be for poaching eggs?

    The agua should be just below boiling, around 180-190°F (82-88°C).

  • Where can I buy agua?

    You can buy it at MasGusto! Latino Market, www.masgusto.com.

  • Can I use agua to thin sauces and soups?

    Yes, add a little at a time to reach the desired consistency.