Where to buy arugula near me near me?

Arugula is used in salads, sandwiches, pasta dishes, and as a garnish due to its peppery flavor.

Arugula can be frozen, but it's best for cooked dishes after thawing, as freezing changes its texture. Blanch it first before freezing.

Yes, arugula can be lightly sautéed, wilted in pastas or soups, or used as a pizza topping.

You can buy it at MasGusto! Latino Market, www.masgusto.com.

Yes, arugula can substitute for spinach in most salads and cooked dishes, though the flavor is stronger and more peppery.

Yes, arugula is often enjoyed raw in salads, sandwiches, or as a fresh garnish.

It's recommended to rinse even pre-washed arugula to ensure all dirt and bacteria are removed.

You can buy it now on the MasGusto! Latino Market App and get it delivered to your home as fast as tomorrow.

Store arugula in the crisper of your refrigerator, in a plastic bag or container lined with paper towels to absorb moisture.

Wash arugula thoroughly in cold water, dry it well, and toss it with your favorite dressing or add to other salad greens.

Arugula has a spicy, peppery, and slightly bitter flavor.

Keep arugula dry and store it in an airtight container with a paper towel to absorb excess moisture.

Discard arugula if it has a slimy texture, off smell, or discolored, yellow leaves.

Fresh arugula usually lasts up to a week when stored properly in the refrigerator.

Arugula pairs well with roasted vegetables, grilled meats, cheeses, pastas, and pizzas.

Yes, arugula makes a great pesto alternative, blended with nuts, cheese, olive oil, and garlic.