Get $20 off across your first 2 orders
Shopping cart
Mexican Store
FAQ
Are there Asian supermarkets in U.S.?
Yes! At SayWeee you'll find your Asian grocery items in our Chinese, Vietnamese, Japanese, Korean, Indian and Thai stores. Get your favorite Asian products delivered to U.S. without leaving home.
What is the minimum order for free shipping?
Free shipping threshold varies by regions.
Do you have a physical store location?
We are an exclusively online retailer and do not currently have any physical store locations. This helps us keep our prices low.
What are your standard shipping costs and delivery times?
We have free delivery minimum on order over $35. Order minimum varies by regions.
What areas do you deliver to?
We deliver across the entire state. We deliver to all 50 US states.

Top 1 products for Chilorio

Chata Pork Chilorio 8.8 oz

Frequently asked questions

  • What is chilorio?

    Chilorio is a traditional Mexican dish made from shredded, seasoned pork cooked with chili peppers, spices, and sometimes a touch of vinegar.

  • How should I store leftover chilorio?

    Store leftover chilorio in an airtight container in the refrigerator for up to 4 days.

  • How do I reheat chilorio?

    Reheat chilorio gently in a skillet over low to medium heat, adding a splash of water or broth if needed to keep it moist.

  • Can chilorio be made less spicy?

    Yes, you can reduce the spice by using fewer or milder chili peppers when making chilorio from scratch.

  • Is chilorio usually served hot or cold?

    Chilorio is traditionally served hot, though it can be eaten at room temperature.

  • Can chilorio be reheated in the microwave?

    Yes, place it in a microwave-safe dish, cover, and heat in short bursts, stirring in between until hot.

  • Should I drain the fat from chilorio?

    If your chilorio is very oily, you can drain off some fat before serving, but keep a little for flavor and moisture.

  • Where can I buy chilorio?

    You can buy it at MasGusto! Latino Market, www.masgusto.com.

  • How do I cook chilorio?

    To heat prepared chilorio, simply warm it in a skillet over medium heat for several minutes, stirring occasionally until thoroughly heated.

  • Can I freeze chilorio?

    Yes, chilorio freezes well. Place it in a freezer-safe container or bag and use within 3 months for best quality.

  • What are common ways to serve chilorio?

    Chilorio is delicious in tacos, burritos, tortas (Mexican sandwiches), tostadas, or as a filling for quesadillas.

  • How long does prepared chilorio last in the fridge?

    Properly stored in an airtight container, chilorio will keep in the refrigerator for up to 4 days.

  • What side dishes go well with chilorio?

    Chilorio pairs well with rice, beans, fresh salsas, guacamole, or a simple salad.

  • Can I use chilorio as a filling for empanadas or enchiladas?

    Absolutely, chilorio makes a delicious filling for empanadas, enchiladas, or even tamales.

  • Is chilorio gluten-free?

    Traditional chilorio is gluten-free, but always check the ingredients or packaging to make sure.

  • Where can I buy chilorio around me?

    You can buy it now on the MasGusto! Latino Market App and get it delivered to your home as fast as tomorrow.