Costela refers to beef ribs, a popular cut often used in slow-cooked dishes and BBQ.

How do I cook costela in the oven?

Season the ribs, cover with foil, and roast at a low temperature (around 150-160°C/300-325°F) for 2-3 hours until tender.

Is costela suitable for grilling?

Yes! Costela is great for grilling; just cook it slowly over medium-low heat to keep it juicy and tender.

What seasonings go well with costela?

Common seasonings include salt, pepper, garlic, paprika, herbs, and sometimes a marinade of soy sauce or wine.

Can I prepare costela in a slow cooker?

Absolutely. Cut the ribs to fit, add your seasonings and a bit of liquid, and slow cook for 6-8 hours on low.

How do I store raw costela?

Keep raw costela in the refrigerator and use within 3-4 days, or freeze for up to 6 months.

How long should I marinate costela?

Marinate for at least 2 hours, ideally overnight, to maximize flavor and tenderness.

How do I know when costela is fully cooked?

The meat should be tender, pulling away from the bone easily, and reach an internal temperature of at least 63°C (145°F).

Can I freeze cooked costela?

Yes, you can freeze cooked costela. Cool completely, wrap tightly, and freeze for up to 3 months.

What are some side dishes that pair well with costela?

Costela goes well with farofa, rice, beans, potato salad, grilled vegetables, or chimichurri sauce.

How do I reheat leftover costela?

Reheat in a covered dish in the oven at 150°C (300°F) until warmed through. You can also use a microwave for small portions.

Should I remove the membrane from costela before cooking?

Yes, removing the thin membrane on the bone side helps the ribs cook more evenly and tenderly.

What's the best way to cut costela for serving?

Slice between the bones to portion individual ribs, or serve in larger sections for sharing.

Where can I buy costela?

You can buy it at MasGusto! Latino Market, www.masgusto.com.

Where can I buy costela around me?

You can buy it now on the MasGusto! Latino Market App and get it delivered to your home as fast as tomorrow.

How long does cooked costela last in the fridge?

Cooked costela can be kept in the refrigerator for up to 4 days in an airtight container.

FAQ

What is the minimum order for free delivery?

Free delivery starts at $35 in most areas. The exact minimum may vary by region and will be shown at checkout.

How fast is delivery?

Most orders are delivered within 1–2 days depending on your location. You can select your delivery date at checkout.

Do you have physical store locations?

No, we are 100% online. By operating without physical stores, we keep prices lower and pass the savings to you.

Where do you deliver?

We currently deliver to all 50 U.S. states. Enter your ZIP code to confirm availability in your area.

Are there deals for first-time customers?

Yes! New customers can enjoy exclusive first-order discounts and special promotions.

Where to buy costela near me?

Latin American store with
free delivery available*

*Orders above $35, varies by region

Shop now

Top 5 products for Costela

#1

Pork Baby Back Rib Strips 2", Frozen 1.5 lb

Perfect for classic rib lovers craving tenderness and flavor, these pre-cut strips work great in Latino dishes like costillas en salsa verde, adobo, or BBQ tamales. Frozen for convenience, they reduce prep time and keep ribs fresh until you're ready to use them.

$7.99 - $12.49

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It's not as fresh as the last time I bought it; the online shopping experience depends on luck.
dpd
Dividing it into three strips is convenient. This one needs to be blanched first before making soup.
weee.13712009
Very good, thank you, excellent
Rosa Enid
I'm marinating all the ribs I got the packets are conveniently sliced and affordable
megdean58
I've bought it many times, it's delicious!!
changchiachia0711
Too much fat! I won't buy it again! This is my first and last purchase!
roseofasua
All good
AristotelesDe los santos leis
I love them
anyelissapolo07
The meat chunks are large and springy, perfect for braised pork ribs, but you absolutely must blanch them first to remove the blood, otherwise the flavor will be too strong.
韋熹
Like the small size. Can’t wait to make braised rib
TinaNguyen

#2

American Wagyu Beef Rib Finger meat 1 lb

Premium wagyu rib finger offers melt‑in‑your‑mouth tenderness with rich, buttery beef flavor. Ideal for grilled rib tacos, spicy fajita strips, or hearty rib stew in Latino cuisine. High protein, low carbs makes it a nutritious choice for health‑conscious shoppers. Premium for BBQs, quick meals now.

$10.99 - $15.49

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I would buy the high-quality beef again.
liiiii
Nice marbling
Green
This beef short rib is better than another brand; the fat and lean ratio is just right, and it's also cleaner.
Mei
This meat is really good! I bought it before to make black pepper beef, and the meat wasn't fishy at all, nor was it tough. It was super delicious! I'll definitely buy it again!
kittywang2026
It goes perfectly with curry!!!
Mia
It's especially good for making roast beef rice bowls; the boneless ribs are meaty, tender, and the portion is generous.
Yu
I buy it when it's cheap and stock up.
Onakasuita
I've always hesitated about buying it, so this is my first time. I hope it's delicious!
Nana7
First time buying, the packaging was intact, hope it tastes good.
weee.16357698
Beef short ribs, brisket, shank, and tendon cooked in beef noodle soup is really great!
weee.9168489

#3

Boneless Beef Finger Meat, Frozen 1 lb

$8.69 - $11.09

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This beef dish is always tender, flavorful, and delicious when eaten regularly.
havybanme
Generous portion, and the meat is incredibly tender and delicious! Perfect for stewing beef brisket.
HaiyinHe
It looks good!
Jisun
I'm planning to braise the beef ribs, but they seem a bit fatty.
mixlin
Why do I always write reviews when buying beef ribs? Because I buy them because I want to eat them!
WaWa
I'm making beef stew with tomatoes; it looks pretty good.
ivy
I love beef ribs; I can eat them for four or five meals a day.
政安
I love beef brisket; it's delicious whether stewed or braised. I've bought this several times already, and this time I bought three pounds, enough for two meals.
weee.16103311
This was my first time ordering this beef rib/brisket. The meat was quite tender, and the portion size was decent. I'll definitely buy it again next time I make beef brisket soup!
stephyhycheng

#4

Pork Spare Rib Strips Frozen 2 lb

$10.88 - $12.99

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Divide into portions and eat as needed.
HH
The pork ribs had a good balance of lean and fat, which was excellent.
我不要在互联网上裸奔
The ribs look to be of very good quality. I would buy them again.
Cynthia
The ribs were wider than before, which was great.
ivyh102013
I've bought this countless times, thank you Weee!!
chialing1898
These ribs are very fresh and delicious.
Yen HongNguyen
The spare ribs were of good quality and tasted delicious!
hellen
Good product
Marianna
The portion is generous; it's enough for my family to eat three times!
pengyun1209

#5

Beef Rib Finger Meat, Boneless 3 lb

Boneless rib meat delivers juicy, tender beef perfect for rib lovers. Ideal for Latino dishes like carne asada, barbacoa tacos, and Mexican stew, its rich flavor and melt‑in‑mouth texture shines. Great protein source for hearty meals. Easy to season, grill or slow‑cook for restaurant‑style ribs.

$28.99 - $33.99

Shop now

This time, the beef ribs didn't look as fatty.
Grace Li
I always repurchase these beef short ribs. Add two or three pounds of bone-in beef short ribs to the Monkey Father and Son restaurant for braising!
Connie
Beef short ribs have arrived! They're very tender.
猛龙过江之猪乸化妆
really good
weee.14199103
It's also delicious when made into Vietnamese pho; the broth is rich and flavorful, bursting with beef gravy—it's absolutely delicious!
紫珺
I made braised beef brisket with dried bean curd sticks; it was smooth, chewy, and delicious!
紫珺
Not vacuum-packed? Consume as soon as possible.
dpd
It tastes great when stir-fried. I'll buy it again.
Eobard
I've bought these delicious beef ribs countless times.
Ting
This is my first time buying it; it's still frozen. I'll braise it later and see how it goes, then I'll share my experience.
YouChen

Frequently asked questions

What is costela?
Costela refers to beef ribs, a popular cut often used in slow-cooked dishes and BBQ.
Is costela suitable for grilling?
Yes! Costela is great for grilling; just cook it slowly over medium-low heat to keep it juicy and tender.
Can I prepare costela in a slow cooker?
Absolutely. Cut the ribs to fit, add your seasonings and a bit of liquid, and slow cook for 6-8 hours on low.
How long should I marinate costela?
Marinate for at least 2 hours, ideally overnight, to maximize flavor and tenderness.
Can I freeze cooked costela?
Yes, you can freeze cooked costela. Cool completely, wrap tightly, and freeze for up to 3 months.
How do I reheat leftover costela?
Reheat in a covered dish in the oven at 150°C (300°F) until warmed through. You can also use a microwave for small portions.
What's the best way to cut costela for serving?
Slice between the bones to portion individual ribs, or serve in larger sections for sharing.
Where can I buy costela around me?
You can buy it now on the MasGusto! Latino Market App and get it delivered to your home as fast as tomorrow.

How do I cook costela in the oven?
Season the ribs, cover with foil, and roast at a low temperature (around 150-160°C/300-325°F) for 2-3 hours until tender.
What seasonings go well with costela?
Common seasonings include salt, pepper, garlic, paprika, herbs, and sometimes a marinade of soy sauce or wine.
How do I store raw costela?
Keep raw costela in the refrigerator and use within 3-4 days, or freeze for up to 6 months.
How do I know when costela is fully cooked?
The meat should be tender, pulling away from the bone easily, and reach an internal temperature of at least 63°C (145°F).
What are some side dishes that pair well with costela?
Costela goes well with farofa, rice, beans, potato salad, grilled vegetables, or chimichurri sauce.
Should I remove the membrane from costela before cooking?
Yes, removing the thin membrane on the bone side helps the ribs cook more evenly and tenderly.
Where can I buy costela?
You can buy it at MasGusto! Latino Market, www.masgusto.com.
How long does cooked costela last in the fridge?
Cooked costela can be kept in the refrigerator for up to 4 days in an airtight container.

It's not as fresh as the last time I bought it; the online shopping experience depends on luck.
dpd
Dividing it into three strips is convenient. This one needs to be blanched first before making soup.
weee.13712009
Very good, thank you, excellent
Rosa Enid
I'm marinating all the ribs I got the packets are conveniently sliced and affordable
megdean58
I've bought it many times, it's delicious!!
changchiachia0711
Too much fat! I won't buy it again! This is my first and last purchase!
roseofasua
All good
AristotelesDe los santos leis
I love them
anyelissapolo07
The meat chunks are large and springy, perfect for braised pork ribs, but you absolutely must blanch them first to remove the blood, otherwise the flavor will be too strong.
韋熹
Like the small size. Can’t wait to make braised rib
TinaNguyen
I would buy the high-quality beef again.
liiiii
Nice marbling
Green
This beef short rib is better than another brand; the fat and lean ratio is just right, and it's also cleaner.
Mei
This meat is really good! I bought it before to make black pepper beef, and the meat wasn't fishy at all, nor was it tough. It was super delicious! I'll definitely buy it again!
kittywang2026
It goes perfectly with curry!!!
Mia
It's especially good for making roast beef rice bowls; the boneless ribs are meaty, tender, and the portion is generous.
Yu
I buy it when it's cheap and stock up.
Onakasuita
I've always hesitated about buying it, so this is my first time. I hope it's delicious!
Nana7
First time buying, the packaging was intact, hope it tastes good.
weee.16357698
Beef short ribs, brisket, shank, and tendon cooked in beef noodle soup is really great!
weee.9168489
This beef dish is always tender, flavorful, and delicious when eaten regularly.
havybanme
Generous portion, and the meat is incredibly tender and delicious! Perfect for stewing beef brisket.
HaiyinHe
It looks good!
Jisun
I'm planning to braise the beef ribs, but they seem a bit fatty.
mixlin
Why do I always write reviews when buying beef ribs? Because I buy them because I want to eat them!
WaWa
I'm making beef stew with tomatoes; it looks pretty good.
ivy
I love beef ribs; I can eat them for four or five meals a day.
政安
I love beef brisket; it's delicious whether stewed or braised. I've bought this several times already, and this time I bought three pounds, enough for two meals.
weee.16103311
This was my first time ordering this beef rib/brisket. The meat was quite tender, and the portion size was decent. I'll definitely buy it again next time I make beef brisket soup!
stephyhycheng
Divide into portions and eat as needed.
HH
This time, the beef ribs didn't look as fatty.
Grace Li
I always repurchase these beef short ribs. Add two or three pounds of bone-in beef short ribs to the Monkey Father and Son restaurant for braising!
Connie
Beef short ribs have arrived! They're very tender.
猛龙过江之猪乸化妆
really good
weee.14199103
It's also delicious when made into Vietnamese pho; the broth is rich and flavorful, bursting with beef gravy—it's absolutely delicious!
紫珺
I made braised beef brisket with dried bean curd sticks; it was smooth, chewy, and delicious!
紫珺
Not vacuum-packed? Consume as soon as possible.
dpd
It tastes great when stir-fried. I'll buy it again.
Eobard
I've bought these delicious beef ribs countless times.
Ting
This is my first time buying it; it's still frozen. I'll braise it later and see how it goes, then I'll share my experience.
YouChen
I've bought this countless times; I love steamed pork ribs.
Xiaolin Therrien
Sweet and sour pork ribs, pork rib soup, a staple for Shanghainese during Chinese New Year.
李林青
I immediately made sweet and sour pork ribs with the freshly received Ferrero Rocher pork ribs; it was delicious!
Dragon Queen
handy to have this. I purchased this week after week. my favorite.
bebemorikawa
This is my second purchase. The quality is excellent, and it's especially delicious when used in soups, particularly when the cartilage is thoroughly cooked.
Monica Lee
Great quality of pork spare rib. Thanks Weee.
weee.15296183
A good amount, and well sealed!
pristine_ellen_w
The pork ribs were delicious. I bought them during Weee 's sale, so the price was great.
Trâm