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FAQ
What is the minimum order for free delivery?
Free delivery starts at $35 in most areas. The exact minimum may vary by region and will be shown at checkout.
How fast is delivery?
Most orders are delivered within 1–2 days depending on your location. You can select your delivery date at checkout.
Do you have physical store locations?
No, we are 100% online. By operating without physical stores, we keep prices lower and pass the savings to you.
Where do you deliver?
We currently deliver to all 50 U.S. states. Enter your ZIP code to confirm availability in your area.
Are there deals for first-time customers?
Yes! New customers can enjoy exclusive first-order discounts and special promotions.

Frequently asked questions

  • What is hot pot?

    Hot pot is a communal cooking method where various raw ingredients like meats, vegetables, and noodles are cooked in a flavorful simmering broth at the table.

  • Which meats are best for hot pot?

    Thinly sliced beef, lamb, chicken, or pork are ideal because they cook quickly in the broth.

  • What vegetables work well in hot pot?

    Bok choy, spinach, napa cabbage, mushrooms, and lotus root are popular choices.

  • Can I use seafood in hot pot?

    Yes, shrimp, fish fillets, squid, and scallops are delicious cooked quickly in hot pot broth.

  • Is it okay to reuse hot pot broth?

    Hot pot broth can be stored in the fridge for up to 2 days and reheated, though its flavor may change after many uses.

  • What kind of pot should I use for hot pot at home?

    A divided or shallow wide pot works best for even cooking. Electric or induction hot pot devices are also available.

  • Can I make a vegetarian or vegan hot pot?

    Absolutely! Use vegetable broth and a mix of mushrooms, tofu, and assorted vegetables.

  • Where can I buy hot pot around me?

    You can buy it now on the MasGusto! Latino Market App and get it delivered to your home as fast as tomorrow.

  • How do I make a basic hot pot broth?

    Combine water, chicken or beef stock, garlic, ginger, and optional spices like star anise and Sichuan peppercorns. Simmer and adjust seasonings to taste.

  • How long does meat take to cook in hot pot?

    Most sliced meats cook in 30 seconds to 2 minutes. Ensure pieces are fully cooked before eating.

  • What types of hot pot dipping sauces are common?

    Soy sauce, sesame sauce, hoisin sauce, garlic, chili oil, and chopped scallions are often mixed as dipping sauces.

  • How do I store leftovers from hot pot?

    Separate cooked and uncooked ingredients, and refrigerate them in airtight containers. Consume within 2-3 days.

  • How do I prevent cross-contamination when cooking hot pot?

    Use separate utensils for handling raw and cooked ingredients, and never place cooked food back on a raw tray.

  • What noodles are good for hot pot?

    Glass noodles, udon, rice noodles, or egg noodles are all commonly enjoyed in hot pot.

  • Where can I buy hot pot ingredients?

    You can buy it at MasGusto! Latino Market, www.masgusto.com.

  • How do I keep hot pot broth at a constant temperature?

    Use a portable burner, induction cooker, or electric hot pot to maintain a steady simmer throughout your meal.