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FAQ
What is the minimum order for free delivery?
Free delivery starts at $35 in most areas. The exact minimum may vary by region and will be shown at checkout.
How fast is delivery?
Most orders are delivered within 1–2 days depending on your location. You can select your delivery date at checkout.
Do you have physical store locations?
No, we are 100% online. By operating without physical stores, we keep prices lower and pass the savings to you.
Where do you deliver?
We currently deliver to all 50 U.S. states. Enter your ZIP code to confirm availability in your area.
Are there deals for first-time customers?
Yes! New customers can enjoy exclusive first-order discounts and special promotions.

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Frequently asked questions

  • What is mole?

    Mole is a traditional Mexican sauce made with ingredients like chiles, spices, nuts, seeds, and sometimes chocolate. It is used to enhance meats, especially chicken and turkey.

  • What are the different types of mole?

    Common types include mole poblano, mole negro, mole rojo, and mole verde. Each uses a unique combination of ingredients and flavors.

  • How do I store leftover mole?

    Keep mole in an airtight container in the refrigerator for up to 1 week, or freeze for up to 3 months.

  • How do I thin mole paste for serving?

    Mix mole paste with chicken broth or water over medium heat, stirring until you reach a smooth sauce consistency.

  • What foods go well with mole?

    Mole is most commonly served with poultry, but also tastes delicious with pork, beef, vegetables, rice, and tamales.

  • Can I freeze mole sauce?

    Yes, mole sauce freezes well in an airtight container for up to 3 months. Thaw and reheat gently before serving.

  • Where can I buy mole?

    You can buy it at MasGusto! Latino Market, www.masgusto.com.

  • Is mole gluten-free?

    Some mole pastes and sauces are gluten-free, but always check the packaging or recipe to be certain.

  • How do I use mole in cooking?

    Mole is typically thinned with broth or water, then heated and served over meats. It pairs well with chicken, turkey, pork, and even vegetables.

  • Is mole spicy?

    Mole can range from mild to spicy depending on the types of chiles used and the recipe. Most store-bought moles are mildly spicy.

  • Does mole contain peanuts or nuts?

    Many mole recipes include nuts, such as peanuts or almonds. Always check the label or recipe for allergen information.

  • Can I make mole vegetarian or vegan?

    Yes, mole can be made vegetarian or vegan by using vegetable broth and ensuring no animal products are in the paste.

  • How long does it take to cook mole from paste?

    Cooking mole from paste typically takes 10-15 minutes after mixing it with broth, until it’s hot and smooth.

  • What gives mole its unique flavor?

    Mole’s complexity comes from a blend of dried chiles, spices, seeds, nuts, and sometimes chocolate, cooked together to form a rich sauce.

  • Where can I buy mole around me?

    You can buy it now on the MasGusto! Latino Market App and get it delivered to your home as fast as tomorrow.

  • How long will an unopened jar of mole paste last?

    An unopened jar of mole paste can last up to a year in a cool, dry place. Once opened, store in the refrigerator.