What is pork shoulder used for in cooking?

Pork shoulder is commonly used for slow-cooked dishes like pulled pork, braises, stews, and roasting due to its flavorful and tender meat.

How should I cook pork shoulder?

Pork shoulder is best cooked low and slow through roasting, braising, slow cooking, or smoking to break down the connective tissue and render it tender.

What’s the difference between pork shoulder and pork butt?

Both are from the pig's shoulder area, but pork butt (Boston butt) is higher up and more marbled, while pork shoulder (picnic shoulder) is a bit tougher with more connective tissue.

How do I store raw pork shoulder?

Store raw pork shoulder in its original packaging or an airtight container in the refrigerator for up to 3 days, or freeze it for longer storage.

What’s the ideal temperature for cooking pork shoulder?

Cook pork shoulder to an internal temperature of at least 195°F (90°C) for pulled pork, or 145°F (63°C) for sliced roast with some pinkness.

How long does it take to cook pork shoulder?

Cooking time varies by method, but plan for about 1.5 to 2 hours per pound when roasting or slow cooking at 300°F (150°C).

Can I use pork shoulder for pulled pork?

Yes, pork shoulder is one of the best cuts for making tender and flavorful pulled pork.

Should I remove the fat cap before cooking pork shoulder?

It’s recommended to leave some of the fat cap on for moisture and flavor, but you may trim excess fat as desired.

How do I freeze cooked pork shoulder?

Let cooked pork shoulder cool completely, then store it in airtight containers or freezer bags with its juices in the freezer for up to 3 months.

What seasonings work best on pork shoulder?

Pork shoulder pairs well with spice rubs including salt, pepper, paprika, garlic, cumin, oregano, chili powder, brown sugar, and herbs.

How can I make pork shoulder tender?

Low and slow cooking such as roasting, braising, or using a slow cooker helps break down tough fibers, making pork shoulder tender.

How do I know when pork shoulder is done?

Pork shoulder is done when it’s fork-tender and easily pulls apart, or when a meat thermometer reads at least 195°F (90°C) for pulled pork.

What are good side dishes for pork shoulder?

Serve pork shoulder with sides like coleslaw, baked beans, cornbread, roasted vegetables, or creamy mashed potatoes.

Where can I buy pork shoulder?

You can buy it at MasGusto! Latino Market, www.masgusto.com.

Where can I buy pork shoulder around me?

You can buy it now on the MasGusto! Latino Market App and get it delivered to your home as fast as tomorrow.

How do I store leftover cooked pork shoulder?

Store leftovers in an airtight container in the refrigerator for up to 4 days, or freeze for up to 3 months.

FAQ

Are there Asian supermarkets in U.S.?

Yes! At SayWeee you'll find your Asian grocery items in our Chinese, Vietnamese, Japanese, Korean, Indian and Thai stores. Get your favorite Asian products delivered to U.S. without leaving home.

What is the minimum order for free shipping?

Free shipping threshold varies by regions.

Do you have a physical store location?

We are an exclusively online retailer and do not currently have any physical store locations. This helps us keep our prices low.

What are your standard shipping costs and delivery times?

We have free delivery minimum on order over $35. Order minimum varies by regions.

What areas do you deliver to?

We deliver across the entire state. We deliver to all 50 US states.

Where to buy pork shoulder near me?

Latin American store with
free delivery available*

*Orders above $35, varies by region

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Top 5 products for Pork Shoulder

#1

Boneless Pork Shoulder Butt Cube, Frozen 2 lb

Tender pork shoulder pieces are perfect for quick carnitas, tacos, adobo or pork al pastor—rich, tender, and juicy. The frozen format lets you stock longer, thaw as needed, and keep flavor fresh. High protein, low carbs make it a healthy, versatile option for pork shoulder lovers.

$10.99 - $12.49

Shop now

The meat doesn't quite convince me, the price is very high and it weighs more with ice and I think they charge extra for the ice.
Mary
Will be making pork adobo! Yummy!
marianucum8
good for bkt yum.
Lulu Cup
It is very well preserved
nsf.samano
I made pork kimchi stew. It had a bit of a gamey smell, so I boiled it.
StellaPark
Good for bbq
Jia
This is my first time buying steamed buns and I don't know how to prepare them.
neelie
Good quality, good packaging, already cut for convenience.
weee.13856061
A really nice portion of diced pork in a vacuum sealed package. Will toss in the freezer until I’m ready to make a soup with this one. Luckily it’s boneless so will have plenty of meat for this dish
bumblebeegenia
First time to order. Perfectly sealed
gieblundy

#2

Boneless Pork Shoulder Butt Roast, Frozen 3 lb

Boneless pork shoulder, frozen 3 lb gives juicy, melt‑in‑fat texture perfect for Latino dishes like carnitas, al pastor or cochinita pibil. Frozen keeps it fresh longer, ready to thaw and portion, saving kitchen trips. High protein, B‑vitamins and iron boost nutrition.

$17.49 - $18.79

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It came frozen fresh.Can’t wait to cook it
weee.Jay.Ye
I braised the pork in a slow cooker and then grilled it until it was melt-in-your-mouth. It was a delicious pork butt with no unpleasant odor.
YKKPP
Loin is delicious, but butt is also delicious when made into pork cutlet. I tried adding it to New Year's Eve soba noodles.
YKKPP
It's good for making boiled pork and it's also good for making kimchi stew.
cyj493
This is perfect for making meat buns.
Tina wang
char siu lo mien with sau tao dried egg noodles
Carmen
Fresh frozen meat. 10/10
julibrea16
Braised pork shoulder with fish sauce is delicious.
thanhmn2808
Perfect size
Isabelita
Good quality. The meat is tender . This is the cut that I like most.
virginianw98

#3

Goya Pork Pasteles 4 Ct 20 oz

Perfect for pork shoulder lovers, these pastelitos are seasoned with traditional spices, delivering rich, savory flavor ideal for lechón, arroz con gandules, or festive tamales. Ready‑to‑cook, they save time while offering authentic Latino taste and protein. High protein, low fat, perfect meal prep.

$8.49 - $9.99

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I love the way you packed them
drodriguez587
First time trying frozen ones and they were way better than expected.
Yary
Excellent, I love it!
masgusto.15824681
Thanks so good
fabidanyusa
I love them, they taste great
Jennifer
awesome, just love these, great packaging and taste
moses
had these before glad you carry them also, it's awesome
Pentcost
It just arrived, and I'm going to eat right now; it looks like a very good representation.
braily
I can’t wait to try them brings 4
masgusto.16536388

#4

Pork Hocks, Frozen 4-5 lb

These pork shoulder‑style cuts offer rich, melt‑in‑your‑mouth meat ideal for slow‑cooked Latino dishes like carnitas, cochinita pibil, or pernil. The frozen state locks in freshness, extends shelf life, and lets you stock up without waste. Perfect for hearty pork shoulder recipes.

$15.99 - $17.99

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It's so novel! I can't stop making braised pork knuckle with rock sugar and showing it off on rice.
眼袋熊猫
Exactly what I have been looking for! The hocks will be roasted.
glendaplawson
Humongous! Can’t wait to broil this for NY!
weee.13711906
looks good, nice amount and selection
RJ
This is my first time buying it, and it looks very fresh.
Li.wen56
So big and delicious
Litacha
Two huge pork hocks, and they were cleaned very well.
可达鸭
First time buying, hope it's delicious
Karlynae
4:15.8 lbs
Hoang
After removing the bones, I made braised pig's trotters, which my child loved.
yanli04290

#5

Sakura Pork Shoulder Butt, Frozen 2 lb

Perfect frozen pork shoulder offering tender, juicy meat with a mild, buttery flavor. Ideal for carnitas, al pastor, pork adobo or hearty pozole. Freezing preserves freshness, extends shelf life and lets you portion as needed—great for quick, healthy Latino meals.

$17.49 - $17.99

Shop now

Good choice for tender curry stews.
weee.15127286
The meat looked fresh and delicious, and was carefully packaged; I really liked it.
ThảoNguyễn
Fresh and frozen
weee.16432718
Looks just like the photo! I love using this for carnitas
Yuu
my first time ordering this, the meat did not have any weird odor, it has a good ration of fat and meat
Nicknemm
slightly greasy, fresh
thanhmn2808
The shoulder butt has a bit more fat on top than I prefer, but the char siu I made using the air fryer turned out fine.
By Grabthar's Hammer
Bought 3 pieces of meat at once, only one piece looked like the food promotion picture and was bloated and thawed! The other 2 pieces of fat were too much! False advertising! Be careful!
感恩Jeni Johnson
Looks great, will buy when it's on sale!
Binatang
I tried to make barbecued pork with it. The result was good.
charlene2913

Frequently asked questions

What is pork shoulder used for in cooking?
Pork shoulder is commonly used for slow-cooked dishes like pulled pork, braises, stews, and roasting due to its flavorful and tender meat.
What’s the difference between pork shoulder and pork butt?
Both are from the pig's shoulder area, but pork butt (Boston butt) is higher up and more marbled, while pork shoulder (picnic shoulder) is a bit tougher with more connective tissue.
What’s the ideal temperature for cooking pork shoulder?
Cook pork shoulder to an internal temperature of at least 195°F (90°C) for pulled pork, or 145°F (63°C) for sliced roast with some pinkness.
Can I use pork shoulder for pulled pork?
Yes, pork shoulder is one of the best cuts for making tender and flavorful pulled pork.
How do I freeze cooked pork shoulder?
Let cooked pork shoulder cool completely, then store it in airtight containers or freezer bags with its juices in the freezer for up to 3 months.
How can I make pork shoulder tender?
Low and slow cooking such as roasting, braising, or using a slow cooker helps break down tough fibers, making pork shoulder tender.
What are good side dishes for pork shoulder?
Serve pork shoulder with sides like coleslaw, baked beans, cornbread, roasted vegetables, or creamy mashed potatoes.
Where can I buy pork shoulder around me?
You can buy it now on the MasGusto! Latino Market App and get it delivered to your home as fast as tomorrow.

How should I cook pork shoulder?
Pork shoulder is best cooked low and slow through roasting, braising, slow cooking, or smoking to break down the connective tissue and render it tender.
How do I store raw pork shoulder?
Store raw pork shoulder in its original packaging or an airtight container in the refrigerator for up to 3 days, or freeze it for longer storage.
How long does it take to cook pork shoulder?
Cooking time varies by method, but plan for about 1.5 to 2 hours per pound when roasting or slow cooking at 300°F (150°C).
Should I remove the fat cap before cooking pork shoulder?
It’s recommended to leave some of the fat cap on for moisture and flavor, but you may trim excess fat as desired.
What seasonings work best on pork shoulder?
Pork shoulder pairs well with spice rubs including salt, pepper, paprika, garlic, cumin, oregano, chili powder, brown sugar, and herbs.
How do I know when pork shoulder is done?
Pork shoulder is done when it’s fork-tender and easily pulls apart, or when a meat thermometer reads at least 195°F (90°C) for pulled pork.
Where can I buy pork shoulder?
You can buy it at MasGusto! Latino Market, www.masgusto.com.
How do I store leftover cooked pork shoulder?
Store leftovers in an airtight container in the refrigerator for up to 4 days, or freeze for up to 3 months.

The meat doesn't quite convince me, the price is very high and it weighs more with ice and I think they charge extra for the ice.
Mary
Will be making pork adobo! Yummy!
marianucum8
good for bkt yum.
Lulu Cup
It is very well preserved
nsf.samano
I made pork kimchi stew. It had a bit of a gamey smell, so I boiled it.
StellaPark
Good for bbq
Jia
This is my first time buying steamed buns and I don't know how to prepare them.
neelie
Good quality, good packaging, already cut for convenience.
weee.13856061
A really nice portion of diced pork in a vacuum sealed package. Will toss in the freezer until I’m ready to make a soup with this one. Luckily it’s boneless so will have plenty of meat for this dish
bumblebeegenia
First time to order. Perfectly sealed
gieblundy
It came frozen fresh.Can’t wait to cook it
weee.Jay.Ye
I braised the pork in a slow cooker and then grilled it until it was melt-in-your-mouth. It was a delicious pork butt with no unpleasant odor.
YKKPP
Loin is delicious, but butt is also delicious when made into pork cutlet. I tried adding it to New Year's Eve soba noodles.
YKKPP
It's good for making boiled pork and it's also good for making kimchi stew.
cyj493
This is perfect for making meat buns.
Tina wang
char siu lo mien with sau tao dried egg noodles
Carmen
Fresh frozen meat. 10/10
julibrea16
Braised pork shoulder with fish sauce is delicious.
thanhmn2808
Perfect size
Isabelita
Good quality. The meat is tender . This is the cut that I like most.
virginianw98
I love the way you packed them
drodriguez587
First time trying frozen ones and they were way better than expected.
Yary
Excellent, I love it!
masgusto.15824681
Thanks so good
fabidanyusa
I love them, they taste great
Jennifer
awesome, just love these, great packaging and taste
moses
had these before glad you carry them also, it's awesome
Pentcost
It just arrived, and I'm going to eat right now; it looks like a very good representation.
braily
I can’t wait to try them brings 4
masgusto.16536388
It's so novel! I can't stop making braised pork knuckle with rock sugar and showing it off on rice.
眼袋熊猫
Good choice for tender curry stews.
weee.15127286
The meat looked fresh and delicious, and was carefully packaged; I really liked it.
ThảoNguyễn
Fresh and frozen
weee.16432718
Looks just like the photo! I love using this for carnitas
Yuu
my first time ordering this, the meat did not have any weird odor, it has a good ration of fat and meat
Nicknemm
slightly greasy, fresh
thanhmn2808
The shoulder butt has a bit more fat on top than I prefer, but the char siu I made using the air fryer turned out fine.
By Grabthar's Hammer
Bought 3 pieces of meat at once, only one piece looked like the food promotion picture and was bloated and thawed! The other 2 pieces of fat were too much! False advertising! Be careful!
感恩Jeni Johnson
Looks great, will buy when it's on sale!
Binatang
I tried to make barbecued pork with it. The result was good.
charlene2913