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FAQ
What is the minimum order for free delivery?
Free delivery starts at $35 in most areas. The exact minimum may vary by region and will be shown at checkout.
How fast is delivery?
Most orders are delivered within 1–2 days depending on your location. You can select your delivery date at checkout.
Do you have physical store locations?
No, we are 100% online. By operating without physical stores, we keep prices lower and pass the savings to you.
Where do you deliver?
We currently deliver to all 50 U.S. states. Enter your ZIP code to confirm availability in your area.
Are there deals for first-time customers?
Yes! New customers can enjoy exclusive first-order discounts and special promotions.

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Frequently asked questions

  • What is salsicha?

    Salsicha is a type of sausage often used in various Latin American and European dishes, known for its savory flavor.

  • Can I grill salsicha?

    Yes, salsicha can be grilled over medium heat for about 6-8 minutes, turning until evenly cooked and charred.

  • How long does salsicha last once opened?

    After opening, salsicha should be consumed within 3 to 5 days if kept refrigerated.

  • Should I remove the casing before cooking salsicha?

    Salsicha is usually cooked with the casing on, but you can remove it if a recipe specifies.

  • Can I microwave salsicha?

    Yes, place salsicha on a microwave-safe plate, cover, and heat for about 30-60 seconds or until hot.

  • How do I know if salsicha has gone bad?

    If salsicha has a sour smell, slimy texture, or discoloration, it should not be eaten.

  • How do I add salsicha to a soup or stew?

    Slice the salsicha and add it during the last 10-15 minutes of cooking to heat through and infuse flavor.

  • Where can I buy salsicha around me?

    You can buy it now on the MasGusto! Latino Market App and get it delivered to your home as fast as tomorrow.

  • How do I cook salsicha on the stove?

    You can pan-fry salsicha in a skillet over medium heat for 5-7 minutes, turning occasionally until all sides are browned and heated through.

  • How should I store salsicha before cooking?

    Keep salsicha refrigerated and in its unopened packaging or an airtight container. Use within the date on the package.

  • Can I freeze salsicha?

    Yes, you can freeze salsicha for up to 2 months. Place them in a sealed freezer bag or container.

  • Is salsicha already cooked or does it need to be cooked?

    Most commercial salsicha is pre-cooked and just needs to be reheated, but check the packaging to be sure.

  • What dishes can I make with salsicha?

    Salsicha is great in stews, sandwiches, rice dishes, pasta, and as a pizza topping.

  • Can I eat salsicha cold?

    If the salsicha is pre-cooked, you can eat it cold, but it is often tastier reheated.

  • Where can I buy salsicha?

    You can buy it at MasGusto! Latino Market, www.masgusto.com.

  • Can I bake salsicha in the oven?

    Yes, bake salsicha in a preheated oven at 180°C (350°F) for about 20 minutes or until hot and slightly browned.