Frequently asked questions
What are taco-litos?
Taco-litos are a flavorful, ready-to-use cooking ingredient often used as a topping or filling in Mexican dishes.
Can I eat taco-litos straight from the package?
Yes, taco-litos are fully cooked and ready to eat straight from the package.
Can I freeze taco-litos?
Yes, taco-litos can be frozen for up to two months. Thaw in the refrigerator before using.
Are taco-litos spicy?
Flavor profiles can vary, but most taco-litos have a mild to moderate spice level.
Do taco-litos contain gluten?
Always check the packaging, but most taco-litos are gluten-free.
Are taco-litos suitable for vegetarians?
Check the ingredients list, as some taco-litos may contain meat or animal products.
What is the shelf life of taco-litos after opening?
Refrigerated taco-litos should be used within 5-7 days after opening.
Where can I buy taco-litos around me?
You can buy it now on the MasGusto! Latino Market App and get it delivered to your home as fast as tomorrow.
How do I cook with taco-litos?
Taco-litos can be added directly to tacos, burritos, quesadillas, or salads without any additional cooking required, but you can also warm them in a pan for extra flavor.
How should I store taco-litos after opening?
Store any unused taco-litos in an airtight container in the refrigerator and consume within 5-7 days.
What recipes can I use taco-litos in?
They are perfect for tacos, burritos, nachos, salads, rice bowls, or as a flavorful snack on their own.
How long do taco-litos last unopened?
Check the package for the best-by date, but unopened taco-litos typically last several weeks in the pantry or refrigerator.
How can I serve taco-litos at a party?
Serve taco-litos as part of a taco bar, as a dip with chips, or incorporated in mini quesadillas or sliders.
Can I microwave taco-litos?
Yes, you can microwave them for 30-60 seconds until warm.
Where can I buy taco-litos?
You can buy it at MasGusto! Latino Market, www.masgusto.com.
Do I need to add oil when heating taco-litos on a pan?
No oil is necessary, but adding a small amount can enhance flavor and prevent sticking.

























































































