Get $20 off across your first 2 orders
Shopping cart
Mexican Store
FAQ
What is the minimum order for free delivery?
Free delivery starts at $35 in most areas. The exact minimum may vary by region and will be shown at checkout.
How fast is delivery?
Most orders are delivered within 1–2 days depending on your location. You can select your delivery date at checkout.
Do you have physical store locations?
No, we are 100% online. By operating without physical stores, we keep prices lower and pass the savings to you.
Where do you deliver?
We currently deliver to all 50 U.S. states. Enter your ZIP code to confirm availability in your area.
Are there deals for first-time customers?
Yes! New customers can enjoy exclusive first-order discounts and special promotions.

Top 5 products for Yucca

Goya Yuca Cassava, Frozen 18 oz
Goya Yuca 5 lb
Yuca Root 2-2.5 lb
American Wagyu Beef Rib Finger meat 1 lb
Goya Yuca Fries 680 g

Frequently asked questions

  • What is yucca and how is it used in cooking?

    Yucca, also known as cassava, is a starchy root vegetable commonly used in Latin American, African, and Asian cuisines. It can be boiled, fried, baked, or mashed similar to potatoes.

  • How do I know if yucca is fresh?

    Fresh yucca should feel firm and free from soft spots, mold, or cracks. The flesh should be white with no discoloration.

  • How do I store raw yucca?

    Store raw, unpeeled yucca in a cool, dark place for up to one week. Once peeled, store in water in the refrigerator and use within 2–3 days.

  • Is yucca the same as yuca?

    Yes, 'yucca' and 'yuca' both refer to the edible root of the cassava plant. However, 'yucca' can also refer to a non-edible ornamental plant, so always check context.

  • How do I remove the bitterness from yucca?

    Boil the yucca in salted water, then discard the cooking water. Always use sweet (not bitter) cassava varieties, as bitter types can be toxic.

  • What seasonings go well with yucca?

    Yucca pairs well with garlic, lime, cilantro, cumin, paprika, and black pepper.

  • How long does cooked yucca last in the fridge?

    Cooked yucca can be stored in an airtight container in the refrigerator for up to 3 days.

  • Where can I buy yucca around me?

    You can buy it now on the MasGusto! Latino Market App and get it delivered to your home as fast as tomorrow.

  • How do I prepare yucca for cooking?

    Peel the thick, waxy skin and remove the tough, fibrous core. Cut into chunks and rinse before boiling or frying.

  • How long does yucca take to cook?

    Yucca takes about 20–30 minutes to boil, depending on the size of the pieces.

  • Can I freeze yucca?

    Yes, yucca can be frozen. Peel, cut, and blanch the pieces before freezing them in airtight containers or freezer bags.

  • What are popular dishes made with yucca?

    Popular dishes include yucca fries, boiled yucca with garlic sauce, cassava cake, and tapioca.

  • Can I eat yucca raw?

    No, raw yucca contains natural toxins and must be cooked before consumption.

  • How do I make yucca fries?

    Boil peeled and chopped yucca until tender, then fry the pieces in oil until golden and crispy.

  • Where can I buy yucca?

    You can buy it at MasGusto! Latino Market, www.masgusto.com.

  • How do I know when yucca is done cooking?

    Yucca is done when it is fork-tender, slightly translucent, and easy to cut with a knife.