Bacalao is salted and dried cod, commonly used in a variety of traditional dishes.

How do I prepare bacalao before cooking?

Soak it in cold water for 24–48 hours, changing the water every 6–8 hours to remove excess salt.

How long should bacalao be soaked?

Typically, 24 to 48 hours depending on the thickness of the fillet and your taste for saltiness.

Can I freeze bacalao?

Yes, both salted and rehydrated bacalao can be frozen for later use.

How do I store bacalao before soaking?

Keep salted bacalao in a cool, dry place or in the refrigerator, tightly wrapped.

What are the most popular dishes made with bacalao?

Popular dishes include bacalao a la vizcaína, bacalao guisado, and Portuguese bacalhau recipes.

How do I know if bacalao has gone bad?

It should not smell sour or ammonia-like, and should have firm flesh with no discoloration.

Can I desalt bacalao faster?

Cutting it into smaller pieces and soaking in cold water, changing it frequently, can help speed up desalting.

How long does cooked bacalao last in the fridge?

Cooked bacalao can be stored in the refrigerator for up to 3–4 days.

Do I need to cook bacalao after soaking?

Yes, bacalao should be cooked after soaking to ensure proper texture and flavor.

Can I use bacalao in salads?

Absolutely. Once desalted and cooked, bacalao is delicious in salads and cold dishes.

Is bacalao available boneless?

Yes, you can find boneless bacalao fillets, which are more convenient for cooking.

What are good substitutes for bacalao?

Unsalted fresh cod can be used, but it won't provide the same unique flavor.

Where can I buy bacalao?

You can buy it at MasGusto! Latino Market, www.masgusto.com.

Where can I buy bacalao around me?

You can buy it now on the MasGusto! Latino Market App and get it delivered to your home as fast as tomorrow.

Is bacalao suitable for freezing after soaking?

Yes, after desalting, you can portion and freeze bacalao for future use.

FAQ

What is the minimum order for free delivery?

Free delivery starts at $35 in most areas. The exact minimum may vary by region and will be shown at checkout.

How fast is delivery?

Most orders are delivered within 1–2 days depending on your location. You can select your delivery date at checkout.

Do you have physical store locations?

No, we are 100% online. By operating without physical stores, we keep prices lower and pass the savings to you.

Where do you deliver?

We currently deliver to all 50 U.S. states. Enter your ZIP code to confirm availability in your area.

Are there deals for first-time customers?

Yes! New customers can enjoy exclusive first-order discounts and special promotions.

Where to buy bacalao near me?

Latin American store with
free delivery available*

*Orders above $35, varies by region

Shop now

Top 4 products for Bacalao

#1

Goya Salted Codfish 16 oz

Perfect for codfish lovers, this salted cod offers firm, flaky texture and a salty, buttery flavor ideal for classic Latino dishes like bacalao a la vizcaína, arroz con bacalao, or caldo de bacalao. Rich in protein and omega‑3, it’s a nutritious staple.

$9.89 - $10.99

Shop now

I loved the cod, excellent quality!
Fernanda
Good for making codfish my way.
vaniza645
Product in excellent condition
Minelba
It came packed with ice in the package.
Andressa
Everything arrived in perfect condition and the packaging was excellent for insulating the temperature.
Carolina luciano
Perfect, very good.
adrimesqui123
Codfish pie with potatoes is absolutely delicious.
masgusto.15348945
the best cod
Bialenny
the best of all
carlamatos0707

#2

Buena Ventura Salted Pollock Fillets 1 lb

$6.99 - $7.99

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#3

Alaska Wild Caught Black Cod Sablefish Fillet, Frozen 1 lb

Premium wild‑caught black cod delivers buttery texture, rich umami and high omega‑3, making it a top codfish pick. Ideal for Latino dishes like pescado a la veracruzana or black‑cod tacos. Frozen keeps freshness locked, offers long shelf life and fast meal prep.

$10.79 - $12.79

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Soft and flakey fish! Will definitely order again
Jonathan
It's marinated in a mixture of miso and mirin and then grilled! Delicious.
weee.12270505
I went camping and ate stewed vegetables. It was delicious and didn't have any fishy smell.
chun
Is it for simple steaming and eating, for convenience?
cj38812
I bought it because it was on sale.
Hitomi
One pack contains 5 pieces, which are delicious for pan-frying cod.
crystal
I just steamed it and ate it, it's okay. Next time I'll try pan-frying it.
pearl627
Really happy to have found this here.
kirasheba
There were four large fillets in the bowl. I had it marinated in Saikyo-zuke.
Be Happy

#4

Goya Salted Boned Pollock Fillets 16 oz

A mild, flaky white fish from the cod family, perfect for codfish lovers. Ideal for Latino dishes like ceviche, fish tacos, pescado a la veracruzana, or caldo de pescado. Briny salted taste adds depth, while its high protein, low‑fat profile boosts nutrition.

$8.99 - $9.99

Shop now

Delighted with the products
masgusto.16836248
Good for cod fritters and cod salad. Good
Sandra
Super with coconut
anyelissapolo07
I loved it!
anyelissapolo07
This is a cod salad, or Serenata as we call it in Puerto Rico! We love it served with root vegetables or rice. Made with Goya cod, it's even better because it's boneless and tastes delicious! Thanks! More enjoyment!
Carmen10989
I love everything very well
heidiabreu03

Frequently asked questions

What is bacalao?
Bacalao is salted and dried cod, commonly used in a variety of traditional dishes.
How long should bacalao be soaked?
Typically, 24 to 48 hours depending on the thickness of the fillet and your taste for saltiness.
How do I store bacalao before soaking?
Keep salted bacalao in a cool, dry place or in the refrigerator, tightly wrapped.
How do I know if bacalao has gone bad?
It should not smell sour or ammonia-like, and should have firm flesh with no discoloration.
How long does cooked bacalao last in the fridge?
Cooked bacalao can be stored in the refrigerator for up to 3–4 days.
Can I use bacalao in salads?
Absolutely. Once desalted and cooked, bacalao is delicious in salads and cold dishes.
What are good substitutes for bacalao?
Unsalted fresh cod can be used, but it won't provide the same unique flavor.
Where can I buy bacalao around me?
You can buy it now on the MasGusto! Latino Market App and get it delivered to your home as fast as tomorrow.

How do I prepare bacalao before cooking?
Soak it in cold water for 24–48 hours, changing the water every 6–8 hours to remove excess salt.
Can I freeze bacalao?
Yes, both salted and rehydrated bacalao can be frozen for later use.
What are the most popular dishes made with bacalao?
Popular dishes include bacalao a la vizcaína, bacalao guisado, and Portuguese bacalhau recipes.
Can I desalt bacalao faster?
Cutting it into smaller pieces and soaking in cold water, changing it frequently, can help speed up desalting.
Do I need to cook bacalao after soaking?
Yes, bacalao should be cooked after soaking to ensure proper texture and flavor.
Is bacalao available boneless?
Yes, you can find boneless bacalao fillets, which are more convenient for cooking.
Where can I buy bacalao?
You can buy it at MasGusto! Latino Market, www.masgusto.com.
Is bacalao suitable for freezing after soaking?
Yes, after desalting, you can portion and freeze bacalao for future use.

I loved the cod, excellent quality!
Fernanda
Good for making codfish my way.
vaniza645
Product in excellent condition
Minelba
It came packed with ice in the package.
Andressa
Everything arrived in perfect condition and the packaging was excellent for insulating the temperature.
Carolina luciano
Perfect, very good.
adrimesqui123
Codfish pie with potatoes is absolutely delicious.
masgusto.15348945
the best cod
Bialenny
the best of all
carlamatos0707
Soft and flakey fish! Will definitely order again
Jonathan
Delighted with the products
masgusto.16836248
Good for cod fritters and cod salad. Good
Sandra
Super with coconut
anyelissapolo07
I loved it!
anyelissapolo07
This is a cod salad, or Serenata as we call it in Puerto Rico! We love it served with root vegetables or rice. Made with Goya cod, it's even better because it's boneless and tastes delicious! Thanks! More enjoyment!
Carmen10989
I love everything very well
heidiabreu03