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FAQ
Are there Asian supermarkets in U.S.?
Yes! At SayWeee you'll find your Asian grocery items in our Chinese, Vietnamese, Japanese, Korean, Indian and Thai stores. Get your favorite Asian products delivered to U.S. without leaving home.
What is the minimum order for free shipping?
Free shipping threshold varies by regions.
Do you have a physical store location?
We are an exclusively online retailer and do not currently have any physical store locations. This helps us keep our prices low.
What are your standard shipping costs and delivery times?
We have free delivery minimum on order over $35. Order minimum varies by regions.
What areas do you deliver to?
We deliver across the entire state. We deliver to all 50 US states.

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Frequently asked questions

  • What is batata?

    Batata is a type of sweet potato, popular in Latin American, Caribbean, and African cuisines, known for its starchy texture and sweet flavor.

  • How should I store batata before cooking?

    Store batata in a cool, dry, and dark place. Avoid refrigeration, as it can negatively affect the texture and flavor.

  • How long does it take to cook batata?

    Boiling takes about 20–30 minutes. Baking or roasting takes 45–60 minutes at 400°F (205°C).

  • What dishes can I make with batata?

    Batata is great in stews, soups, purees, fries, chips, and desserts like batata pudding or pie.

  • How do I know when batata is cooked?

    Batata is done when it’s tender and can be easily pierced with a fork.

  • How do I prevent batata from browning after peeling?

    Place peeled batata in a bowl of cold water until ready to use to prevent discoloration.

  • How long does raw batata last?

    Stored properly, raw batata can last up to 2–3 weeks in a cool, dry place.

  • Where can I buy batata around me?

    You can buy it now on the MasGusto! Latino Market App and get it delivered to your home as fast as tomorrow.

  • How do I cook batata?

    Batata can be boiled, baked, fried, mashed, or roasted. Simply peel and cut it into pieces before cooking.

  • Can I eat batata with the skin on?

    Yes, the skin is edible if cleaned thoroughly, but many recipes call for peeling batata due to its tougher skin.

  • Can I freeze cooked batata?

    Yes, cooked batata can be frozen. Let it cool, then store in airtight containers for up to six months.

  • Is batata the same as a sweet potato?

    Batata generally refers to a variety of sweet potato, often with a light tan or creamy skin and pale yellow flesh.

  • Can I substitute regular potatoes with batata in recipes?

    Yes, batata can often replace regular potatoes for a sweeter flavor, but the texture and taste will be different.

  • Are batatas suitable for frying?

    Yes, batatas are excellent for frying; they make delicious fries, chips, and fritters.

  • Where can I buy batata?

    You can buy it at MasGusto! Latino Market, www.masgusto.com.

  • Can I bake batata whole?

    Yes, just wash and pierce the skin a few times, then bake until tender.