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FAQ
Are there Asian supermarkets in U.S.?
Yes! At SayWeee you'll find your Asian grocery items in our Chinese, Vietnamese, Japanese, Korean, Indian and Thai stores. Get your favorite Asian products delivered to U.S. without leaving home.
What is the minimum order for free shipping?
Free shipping threshold varies by regions.
Do you have a physical store location?
We are an exclusively online retailer and do not currently have any physical store locations. This helps us keep our prices low.
What are your standard shipping costs and delivery times?
We have free delivery minimum on order over $35. Order minimum varies by regions.
What areas do you deliver to?
We deliver across the entire state. We deliver to all 50 US states.

Top 4 products for Red Beans

Goya Dry Small Red Beans 16 oz
Ducal Refried Red Beans 15 oz
Goya Central American Red Beans 16 oz

Frequently asked questions

  • What are red beans commonly used for in cooking?

    Red beans are popular in chili, soups, stews, salads, and classic dishes like red beans and rice.

  • How long do red beans take to cook?

    After soaking, red beans usually cook in 45-60 minutes on the stovetop.

  • What’s the best way to store cooked red beans?

    Refrigerate cooked red beans in an airtight container for up to 5 days.

  • Are canned red beans as good as dried ones?

    Canned red beans are convenient and can be used interchangeably with dried beans after rinsing.

  • What is the difference between red beans and kidney beans?

    Red beans are smaller and rounder, while kidney beans are larger and shaped like kidneys; both are used similarly.

  • Can I use red beans in salads?

    Absolutely. Red beans add protein, fiber, and color to salads.

  • How do I tell when red beans are done?

    Red beans should be tender but not falling apart; taste-test to check doneness.

  • Where can I buy red beans around me?

    You can buy it now on the MasGusto! Latino Market App and get it delivered to your home as fast as tomorrow.

  • Do I need to soak red beans before cooking?

    Yes, soaking red beans overnight reduces cooking time and helps improve their texture.

  • Can I cook red beans without soaking them first?

    Yes, but cooking time will increase, and beans may be less digestible.

  • Can I freeze cooked red beans?

    Yes, cooked red beans freeze well for up to 3 months in a sealed container.

  • How can I season red beans?

    Red beans pair well with garlic, onion, bay leaves, cumin, and smoked meats.

  • Are red beans gluten-free?

    Yes, red beans are naturally gluten-free.

  • Should I salt the water when cooking red beans?

    Add salt at the end of cooking to avoid toughening the beans.

  • Where can I buy red beans?

    You can buy it at MasGusto! Latino Market, www.masgusto.com.

  • Do red beans need to be rinsed before cooking?

    Yes, rinse dried or canned red beans to remove any debris or excess sodium.