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FAQ
Are there Asian supermarkets in U.S.?
Yes! At SayWeee you'll find your Asian grocery items in our Chinese, Vietnamese, Japanese, Korean, Indian and Thai stores. Get your favorite Asian products delivered to U.S. without leaving home.
What is the minimum order for free shipping?
Free shipping threshold varies by regions.
Do you have a physical store location?
We are an exclusively online retailer and do not currently have any physical store locations. This helps us keep our prices low.
What are your standard shipping costs and delivery times?
We have free delivery minimum on order over $35. Order minimum varies by regions.
What areas do you deliver to?
We deliver across the entire state. We deliver to all 50 US states.

Top 5 products for Beans

Broto Legal Carioca Beans 35 oz
Broto Legal Black Beans 32 oz
Goya Black Beans 16 oz
Sun Vista Pinto Beans 40 oz
Goya Red Kidney Beans 15.5 oz

Frequently asked questions

  • What are the best ways to cook beans?

    Common cooking methods include boiling, pressure cooking, and slow cooking. Beans should be soaked first for even cooking.

  • How long do beans take to cook?

    Cooking times vary by bean type, but most dried beans take 1-2 hours simmering on the stove after soaking.

  • Can I freeze cooked beans?

    Yes, cooked beans freeze well. Store them with some cooking liquid in airtight containers or freezer bags.

  • What can I do if beans are too firm after cooking?

    Continue simmering until they reach your desired tenderness, adding more water if necessary.

  • Why do beans cause gas?

    Beans contain complex sugars that some people have trouble digesting. Soaking and proper cooking can reduce this effect.

  • Are beans gluten free?

    Yes, plain beans are naturally gluten-free, but check labels on canned or flavored beans for additives.

  • Where can I buy beans around me?

    You can buy it now on the MasGusto! Latino Market App and get it delivered to your home as fast as tomorrow.

  • Can I cook beans without soaking them first?

    Yes, but unsoaked beans will take longer to cook and may be harder to digest.

  • Do I need to soak beans before cooking?

    Soaking beans overnight or for at least 6-8 hours helps reduce cooking time and makes them easier to digest.

  • How do I store cooked beans?

    Store cooked beans in an airtight container in the refrigerator for up to 5 days, or freeze for up to 6 months.

  • Should I add salt while cooking beans?

    It's best to salt beans toward the end of cooking. Salting too early can toughen their skins.

  • Can I use canned beans instead of dried?

    Yes, canned beans are a convenient substitute. Just drain and rinse before using in recipes.

  • How do I season beans for better flavor?

    Add aromatics like garlic, onions, bay leaves, and herbs while cooking. Season with salt and spices to taste.

  • Where can I buy beans?

    You can buy it at MasGusto! Latino Market, www.masgusto.com.

  • How should I store dried beans?

    Keep dried beans in a cool, dry place in an airtight container for up to a year.

  • What dishes can I make with beans?

    Beans are great in soups, stews, salads, chili, refried beans, and rice dishes.