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FAQ
What is the minimum order for free delivery?
Free delivery starts at $35 in most areas. The exact minimum may vary by region and will be shown at checkout.
How fast is delivery?
Most orders are delivered within 1–2 days depending on your location. You can select your delivery date at checkout.
Do you have physical store locations?
No, we are 100% online. By operating without physical stores, we keep prices lower and pass the savings to you.
Where do you deliver?
We currently deliver to all 50 U.S. states. Enter your ZIP code to confirm availability in your area.
Are there deals for first-time customers?
Yes! New customers can enjoy exclusive first-order discounts and special promotions.

Top 2 products for Salted Cod

Goya Salted Codfish 16 oz
Pacific Surf Pacific Cod Fillets, Frozen 24 oz

Frequently asked questions

  • What is salted cod?

    Salted cod is codfish that has been preserved by drying and salting, commonly used in various traditional dishes.

  • How should I store salted cod before opening?

    Keep it in a cool, dry place. It does not require refrigeration while still sealed and dry.

  • How long does salted cod last?

    If kept dry and well-sealed, salted cod can last several months without refrigeration.

  • What dishes can I make with salted cod?

    Popular dishes include bacalao a la vizcaína, bacalhau à Brás, cod fritters, and saltfish and ackee.

  • How do I know when salted cod is fully desalted?

    Taste a small piece after soaking; it should be pleasantly salty but not overwhelming.

  • Can I use salted cod in salads?

    Yes, once desalted and cooked, it can be flaked and added to salads.

  • Can I shorten the soaking time for salted cod?

    If in a hurry, cut into small pieces and soak in frequent water changes, but optimal desalting takes 24–48 hours.

  • Where can I buy salted cod?

    You can buy it at MasGusto! Latino Market, www.masgusto.com.

  • How do I prepare salted cod before cooking?

    You need to soak it in cold water for 24–48 hours, changing the water several times, to remove excess salt.

  • How do I store salted cod after soaking?

    Once soaked and desalted, refrigerate and use within 2–3 days.

  • Can I freeze salted cod?

    Yes, you can freeze either soaked or unsoaked salted cod. Wrap it well to prevent freezer burn.

  • Does salted cod need to be cooked before eating?

    Yes, salted cod should always be cooked after soaking to ensure it is safe and pleasant to eat.

  • Can I soak salted cod in milk instead of water?

    Soaking in milk is optional and can add a richer flavor, but water is standard for desalting.

  • Can I cook salted cod directly from dry?

    No, cooking it without soaking will make it far too salty to eat.

  • How do you know if salted cod has gone bad?

    If it smells sour, ammonia-like, or overly fishy, or shows signs of mold, it should be discarded.

  • Where can I buy salted cod around me?

    You can buy it now on the MasGusto! Latino Market App and get it delivered to your home as fast as tomorrow.